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    <title>The Guide Istanbul  RSS Feed</title>  
  
    <link>http://www.theguideistanbul.com/news/102</link>  
    <description>The Guide Istanbul RSS Feed</description>  
    <dc:language>tr</dc:language>  
    <dc:creator></dc:creator>  
  
    <dc:rights>Copyright 2013</dc:rights>  
      
  
      
      
        <item>  
  
          <title>Turkish Food 101: Soups</title>  
          <link>http://www.theguideistanbul.com/news/detail/1229</link>  
          <guid>http://www.theguideistanbul.com/news/detail/1229</guid>  
  
          <description><![CDATA[  
    
	Turkish Food offers a myriad of options, no matter what your tastes are, but it sometimes requires a little deciphering, or at least a little tentative exploring into the unknown before you come to understand what exactly is to you taste (and what is not). In this series we will be providing a rough guide to the basic categories of food to likely  
      ]]></description>  
      <pubdate>2013-05-08</pubdate>  
        </item>  
  
          
      
      
        <item>  
  
          <title>Turkish Specialities</title>  
          <link>http://www.theguideistanbul.com/news/detail/320</link>  
          <guid>http://www.theguideistanbul.com/news/detail/320</guid>  
  
          <description><![CDATA[  
    
	

	Lahmacun (Turkish pizza)

	Lahmacun&amp;mdash;the Turkish equivalent of pizza&amp;mdash;is a round, thin dough that is heavy on meat (minced in this case) as might be expected from Turkish cuisine. Usually wrapped with lettuce, parsley, and sprinkled with lemon, lahmacun doesn&amp;rsquo;t feature cheese at all. Nonetheless, lahmacun is delicio  
      ]]></description>  
      <pubdate>2011-10-07</pubdate>  
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          <title>Eating Seafood the Turkish Way</title>  
          <link>http://www.theguideistanbul.com/news/detail/171</link>  
          <guid>http://www.theguideistanbul.com/news/detail/171</guid>  
  
          <description><![CDATA[  
    
	
		Rak? or Wine?
	
		
	
		Also called aslan s&amp;uuml;t&amp;uuml; (lion&amp;rsquo;s milk) and more similar to arak versus the sweeter version ouzo or pastis, rak? is our national drink. There are many brands to choose from, depending on whether you prefer a lighter (Mest) or a moderate (Efe) or a more robust (Tekirda?) alcohol content. Rak  
      ]]></description>  
      <pubdate>2011-05-25</pubdate>  
        </item>  
  
          
      
      
        <item>  
  
          <title>15 Minutes of Fish</title>  
          <link>http://www.theguideistanbul.com/news/detail/149</link>  
          <guid>http://www.theguideistanbul.com/news/detail/149</guid>  
  
          <description><![CDATA[  
    
	Part of Istanbul&amp;rsquo;s age&#45;old culture, eating bal?k&#45;ekmek (grilled fish sandwich) is a cheap, tasty, and fun tradition that you shouldn&amp;rsquo;t miss out on during your Emin&amp;ouml;n&amp;uuml;/Sultanahmet trip.

	

	Once you pass over the Galata Bridge headed towards Emin&amp;ouml;n&amp;uuml;, you&amp;rsquo;ll see nostalg  
      ]]></description>  
      <pubdate>2011-05-03</pubdate>  
        </item>  
  
          
      
      
        <item>  
  
          <title>Sweets &amp; Treats</title>  
          <link>http://www.theguideistanbul.com/news/detail/116</link>  
          <guid>http://www.theguideistanbul.com/news/detail/116</guid>  
  
          <description><![CDATA[  
    
	

	Lokum (Turkish Delight)

	Lokum (Turkish Delight) can be found all over the world, but often bearing little resemblance to its original version that is found in Turkey. Lokum contains a variety of nuts, such as walnuts, almonds, and pistachios, and comes in various flavors, ranging from rose and strawberry to lemon and orange. To enjoy or  
      ]]></description>  
      <pubdate>2011-03-28</pubdate>  
        </item>  
  
          
      
      
        <item>  
  
          <title>Street Food</title>  
          <link>http://www.theguideistanbul.com/news/detail/112</link>  
          <guid>http://www.theguideistanbul.com/news/detail/112</guid>  
  
          <description><![CDATA[  
    
	Istanbulites are spoiled for choice when it comes to street food: depending on the season, you can find roast corn, chestnuts, all kinds of fruit (and fruit juice), plus the ever&#45;available fish sandwiches, mussels, simit, pilav, and d&amp;ouml;ner kebabs. Street food in Istanbul is tasty and budget&#45;friendly too...what&#39;s not to like a  
      ]]></description>  
      <pubdate>2011-03-27</pubdate>  
        </item>  
  
          
      
      
        <item>  
  
          <title>Must Drink</title>  
          <link>http://www.theguideistanbul.com/news/detail/93</link>  
          <guid>http://www.theguideistanbul.com/news/detail/93</guid>  
  
          <description><![CDATA[  
    
	Salep

	A very warming winter drink made with crushed orchid root, milk, and cinnamon, salep can be bought from sellers on the streets or from caf&amp;eacute;s.

	

	T&amp;uuml;rk Kahvesi (Turkish Coffee)

	Whether sade (plain), orta (medium), or ?ekerli (very sweet), Turkish Coffee is best enjoyed with friends and family and is an intrinsic part  
      ]]></description>  
      <pubdate>2011-03-17</pubdate>  
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