You love to eat tapas but don’t know how to make them yourself? Head to Mutfak Sanatları Akademisi and learn how to make mini beef quesadillas, marinated sea bass with avocado and spicy peppers, coconut-covered shrimp with spicy aioli dip, and chicken leg confit with mini pizzas topped with mushroom puree.
Where: Mutfak Sanatları Akademisi, Meydan Sokak Beybi Giz Plaza B Blok No. 123-126, Maslak; P: (0212) 290 35 50
When: January 5, 7:00 PM – 10:00 PM
How much: From the venue: 120 TL