Earth Market Şile


Earth Market’s Slow Food-compliant philosophy and the market’s mission to bridge the gap between the field and dinner table have gained popularity across Europe in recent years. Guaranteeing good, clean, and fair food, this approach builds a trusting relationship between producers and customers. According to Earth Market’s guidelines, products have to be produced using environmentally-friendly methods, thus sustaining the local food culture and standing up for agricultural biodiversity.​

Encouraging its customers to buy no more and no less than what they really need, avoid waste, and protect the environment, Şile Earth Market currently offers a wide range of delicious local produce from over 57 villages, including tomatoes, peppers, hazelnuts, sourdough bread, beans, eggs, jams, balsam pears, tarhana, and vinegar. Events featuring prominent figures, such as Chef Maksut Aşkar, are also a common occurrence.​​

Şile is approximately a one hour drive from Taksim, depending on the traffic conditions.
By car: Follow the signs to Şile city center once you reach the Asian side of the city. Once in the city center, ask for directions to the market.
By public transport: 139 Üsküdar-Şile, or 139T Ümraniye Tepeüstü-Şile.


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