Who doesn’t love pies and tarts? And who doesn’t wish these delicious treats were easier to make? MSA’s Pie’lar ve Tart’lar workshop to the rescue! In this four-hour workshop you will learn how to make short bread pie with wild berries; pear-ricotta tart; steak and mushroom pie; and for dessert, mousse tart with sesame seed paste and molasses.
How much: From Biletix: 120 TL.
Language: TR


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